Trumpet
Chris Ellery
January 16, 2021
I went to Market Street Inauguration Day
intending to grab a couple of steaks, a bottle
or two of good Chardonnay. The crowd was bigger
than the one on the National Mall, dog eat dog.
Passing racks of vinegar and bread,
I shot straight to the Meat Market. Masses
of carnivores were there ahead of me
electing entrees. You could tell by the tonnage
of meat on the shelves how easy killing is
for us. I pushed through the mob, stretched,
and reached under the shelf, noodling for a family
pack of New York strip, thick cut. But hooking
my hand on something sharp, I jerked it back
and saw the blood. Before I was able to staunch
the flow, a plump little drop dripped on the wrap
of a five-pound roast, spattered and spread
like a trumpet blast. The sound of it pierced
the clouds of Sinai, Jericho fell,
and in the twinkling of an eye the food chain
reversed its politics. The store became
a shambles. Pork, chicken, mutton, beef
threw off packaging, flew out of the coolers.
Sausages burst, bouillon cubes unwrapped
themselves while cans of soup and bottles of soap
exploded, flooding every shopping lane.
We never think how much we are touched by forests
and seas—there was hardly a thing for sale in that store
not partly made with some animal part.
Creatures arose from goo, reclaimed their entrails
and reclaimed their tails, reassembled, somehow,
bone and fur and feather, fin and scale,
and filled the place with zoological noise
and zoological smells. Some shoppers panicked,
upset their carts, and fled the store. I stayed
where I stood with bleeding hand and watched
cows come together part by part, rump roast
and rib. Boneless chicken recovered bones,
ham hocks and hams again became pigs, veal
became calves, mutton sheep. Salmon and cod,
lobster and shrimp spilled from boxes, leapt
from ice to breathe like mammals, swim in air.
I saw an emu, buffalo, and even a dolphin
(its atoms erupted and joined from can after can
of tuna fish). Seven of the animals formed
a band. The first was a catfish pierced with hooks,
a good hundred pounds, cool as a beatnik,
dripping Mississippi crud. The next
was a hog wearing bacon enough for three super stores.
The third, a nag, galloped over, un-rendered,
from the Pet Food aisle. A great, shaggy bison
came fourth, stoic as a shaman from
some high plains myth. That dolphin I mentioned
before was using flippers like hands and had fixed
on its face a leviathan grin. As if to give thanks
a gobbler was sixth, a big roasting hen, her breasts
sufficient to feed an army of sinners. The last
of the band seemed also the first—a snowy lamb
afloat in a nimbus of rapture—agnus dei,
I absently thought, having been bred in the One
True Church. Each of the seven carried a horn
made only of air, and all together they
began to blow ripe Cornucopias
of Dixieland jazz. Soon all the animals started
dancing, some upright, hoof and claw
(fish on their tails), all whimsically whirling
in wild arabesques, laughing, clapping, kissing.
They danced in the Meat Market. They danced
in the Bakery, danced in the Deli, danced
in Dairy. In Frozen Food, they—the formerly
frozen—danced. They danced in the Pharmacy.
They danced in Cosmetics. They danced and danced.
Then, moved by the beat of victory, they started
to march, dancing and marching Mardis Gras style
to the blast of brass. That lamb, blowing trumpet, took
the lead. It led the animals down the aisles
of the store to the automatic doors and out
onto the parking lot. Chaos outside.
Day turned to night, cars on fire in thick
black smoke, which parted like water clearing a path
for the beasts as they marched to the streets
where throngs of more animals flowed in step
through the burning world. Some were wild,
some were pets, some were even presumed extinct.
They marched away through wreckage on the beat
of jazz, the rhythm of joy. Soon all were gone,
and the echo of music faded away in the sky.
Only humans remained. The mob was stunned. We stood
each alone, abandoned, like sense, in the hiss
and the mess of this inaugural apocalypse.
I was in shock, but shocked as I was, I felt pain
in my hand. After all that, the thumb that I cut, plump
and pale as a drumstick, was still throbbing and bleeding.
When I looked around, everyone else was looking at me,
their eyes filling already with lip-licking lust.
Chris Ellery is author of five poetry collections, most recently Canticles of the Body and Elder Tree. He has received the X.J. Kennedy Award for Creative Nonfiction, the Dora and Alexander Raynes Prize for Poetry, and the Betsy Colquitt Award. A member of the Texas Institute of Letters, Ellery teaches literature, creative writing, and film criticism at Angelo State University.